Grain and Legumes

virtual cookery school recipes

chickpeas

• channa marsala
• chickpea & goats cheese salad
• chickpea & rosemary baked frittata
• chickpea & vegetable salad
• chorizo with chickpeas
• home ‘baked’ chickpeas
• hot cheesey chickpeas
• roast chickpeas
• warm roast veg salad

lentils

• breakfast lentils
• cooked lentils
• creamy coconut lentils
• egg fried lentils
• 15 minute falafels with parsley salad
• green spinach lentils
• the minimalist lentil burger
• red lentil ‘risotto’
• red lentils with tomato & spinach
• spinach with lentils
• tuna & lentil salad
• warm onion & lentil salad

beans

• big pot of beans
• braised beans
• brussels sprouts with butter beans & proscuitto
• butter bean ‘cabonara’
• canned bean salad
• cuban bean soup
• ketchup ‘baked’ legumes
• home ‘baked’ beans
• hot minted peas & beans
• legume ragu
• mushrooms with butter beans
• noodles with parmesan peas
• sally & michelle’s veggie burritos
• soybeans with tuna & cherry tomato sauce
• yellow split pea stew
• warm butter bean salad
• warm legume salad
• white bean & tuna wraps

grains

• brown rice salad
• cooked quinoa
• egg fried rice
• perfect fluffy rice
• pesto couscous
• quinoa & grilled veg salad
• quinoa ‘biryani’
• quinoa porridge
• rice & greens
• spiced couscous with broccoli

stonesoup recipes

• basic risotto
• bbq quail and lentil salad
• boiled eggs with curried chickpeas
• braised lentils
• broccolini with pine nuts & butter beans
• brown rice salad
• butter beans with cabanossi & bacon
• butter beans with tomato & chorizo
• butter chickpeas
• chickpea burgers with yoghurt sauce
• chickpea kettle soup
• chorizo with chickpeas & tomato
• couscous with tuna & cherry tomato sauce
• egg fried rice
• 8-hour baked beans
• freekah, almond & baby spinach salad
• green lentil salad with walnut dressing
• ham & lentil soup
• hearty red lentil & preserved lemon soup
• herbed couscous
• homemade granola
• homemade toasted muesli
• ketchup ‘baked’ legumes
• killer home baked beans
• lentil balls with tomato sauce
• lentil cakes with red capsicum (pepper) chutney
• light cauliflower risotto
• mixed mushrooms with ricotta and soft polenta
• oven dried mushroom risotto
• paella
• parisian lentils
• pecan, prune & pear bircher muesli
• persian lentil stuffed aubergines with toasted bread, tomato sauce & yoghurt
• polenta tarts with roast mixed mushrooms
• quinoa tabbouleh
• rice & lentils
• risotto of mussels & fennel
• roast beet, lentil & balsamic onion salad
• roast mushroom ragu with soft polenta & marscarpone
• the secret to perfect fluffy rice
• simple fried rice
• simple salmon kedgeree
• simple spanish rice with chorizo
• slow roast lamb with green lentils & minted hollandaise
• spiced chickpeas with cauliflower
• spiced dahl
• sri lankan spiced red lentils
• steamed basmati rice
• stonesoup semi toasted muesli
• truffle risotto
• versatile lentils
• warm butter beans with rosemary & garlic
• warm chickpea salad with rosemary & garlic
• warm green lentil, chorizo & cavolo nero salad
• warm lentil salad with beets & ricotta
• warm lentils with brussels sprouts & proscuitto
• warm salad of lentils, cavalo nero & roast baby onions
• warm salad of roast cauliflower & quinoa
• warming onion & white bean bake

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